Popular Cuisine Books

30+ [Hand Picked] Popular Books On Cuisine

Discover the list of some best books written on Cuisine by popular award winning authors. These book on topic Cuisine highly popular among the readers worldwide.

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5 Ingredients – Quick Easy Food by Jamie Oliver

Rating: 4.14/5

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Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi by Yotam Ottolenghi

Rating: 4.32/5

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The Homemade Vegan Pantry: The Art of Making Your Own Staples by Miyoko Nishimoto Schinner

Rating: 4.4/5

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Jamie's Comfort Food by Jamie Oliver

Rating: 4.17/5

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Simply Nigella: Feel Good Food by Nigella Lawson

Rating: 4.05/5

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Green Life: Le Blog Life style, cuisine, beauté,maison, bien-être... by Victoria Arias

Rating: 4.71/5

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Oh She Glows Every Day: Simply Satisfying Plant-Based Recipes to Keep You Glowing from the Inside Out by Angela Liddon

Rating: 4.26/5

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My New Roots: Inspired Plant-Based Recipes for Every Season by Sarah Britton

Rating: 4.12/5

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Everyday Super Food by Jamie Oliver

Rating: 4.11/5

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Mug Cakes: Ready In 5 Minutes in the Microwave by Lene Knudsen

Rating: 3.47/5

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Vegan by Marie Laforêt

Rating: 4.6/5

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Jamie Cooks Italy by Jamie Oliver

Rating: 4.14/5

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Nowa jadłonomia. Roślinne przepisy z całego świata by Marta Dymek

Rating: 4.66/5

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The Nordic Cookbook by Magnus Nilsson

Rating: 4.38/5

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Vegan Richa's Indian Kitchen: Traditional and Creative Recipes for the Home Cook by Richa Hingle

Rating: 4.46/5

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Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain

Rating: 4.06/5

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Plenty by Yotam Ottolenghi

Rating: 4.33/5

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Veganomicon: The Ultimate Vegan Cookbook by Isa Chandra Moskowitz , Terry Hope Romero

Rating: 3.92/5

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Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen by Julie Powell

Rating: 3.7/5

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A Cook's Tour: Global Adventures in Extreme Cuisines by Anthony Bourdain

Rating: 4/5

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Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi by Yotam Ottolenghi

Rating: 4.32/5

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Jerusalem: A Cookbook by Yotam Ottolenghi , Sami Tamimi

Rating: 4.27/5

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Vegan by Marie Laforêt

Rating: 4.6/5

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The Hundred-Foot Journey by Richard C. Morais

Rating: 3.55/5

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Jamie's 15 Minute Meals by Jamie Oliver

Rating: 3.97/5

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The Physiology of Taste: Or, Meditations on Transcendental Gastronomy by Jean Anthelme Brillat-Savarin , M.F.K. Fisher (Translator)

Rating: 4.09/5

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The Joy of Cooking by Irma S. Rombauer , Marion Rombauer Becker , Ethan Becker

Rating: 4.13/5

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Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals by Jamie Oliver

Rating: 4.13/5

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Cook with Jamie by Jamie Oliver

Rating: 4.05/5

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The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out by Angela Liddon

Rating: 4.35/5